2  Poulos Poultry Breast Fillets
150g Carrot
150g Broccolini
100g Red Capsicum
100g Yellow Capsicum
100g Baby Corn
100g Snow Peas
Handful of cashews

Heat a little oil in a wok and add the Poulos Poultry Breast fillets cut into strips. Stir fry until golden brown.

Add carrot, corn and broccolini. Heat through. Add red and yellow capsicum and snow peas and stir fry until just tender. Add your choice of stir fry sauce, for your favorite flavor profile.

Serve with either rice or noodles. Garnish with a few cashews for a crunchy finish.